This Mexican Swiss Water decaf is a delightful Estate grown coffee that boasts flavors of Milk Chocolate, Orange, Pecan, Brown Sugar, Fig. Veracruz, nicknamed the “capital of coffee,” is the second-largest coffee-producing state in Mexico. The coastal city, located in the southeast along the Gulf of Mexico, was the gateway for coffee to disseminate throughout the country after the first plants arrived in Mexico in the 18th century from the Caribbean.